With an unprecedented range of infrared cooking temperatures – 200° F to 725° F – this grill smokes on low fire and sears on high while cooking with 100% infrared energy. Large pieces of meat can be cooked on the G-Sport (on low fire with the hood closed) without the use of a rotisserie. And because heat is distributed evenly across the cooking grids – there are no hot or cold spots.
Built to Last – 304 Stainless Steel Construction.
Countertop, Tabletop, or Portable Use
Optional Pedestal Base.